Where Southern Comfort Meets Everyday Cooking
Recipes that tell our stories and feed our families, from Southern classics to current favorites.
FRESH FROM THE BLOG
-
Chicken, Leek, and Mushroom Pie
Looking for a delicious way to celebrate St. Patrick’s Day with a proper Irish-inspired dish? This Chicken, Leek, and Mushroom…
-
Leek and Potato Soup
This traditional leek and potato soup transforms simple ingredients into a smooth, satisfying dish inspired by classic Irish cooking. Tender leeks and creamy potatoes create balanced flavor and velvety texture, whether served warm on a cool evening or chilled as a first course. Straightforward, comforting, and timeless.
-
Dublin Coddle
Dublin Coddle is a traditional Irish stew of sausages, potatoes, onions, and back bacon, gently simmered for rich, comforting flavor. This simple, hearty dish is perfect for St. Patrick’s Day or anytime you want a meal rooted in Irish tradition and classic home cooking.
-
Orange Creamsicle Salad
Orange Creamsicle Salad is a classic Southern congealed salad made with orange gelatin, vanilla pudding, whipped topping, mandarin oranges, and marshmallows. This creamy, citrusy side dish is easy to prepare and right at home on a holiday table, church supper, or weeknight meat-and-three plate.
Sign Up For
Lana’s Email Newsletter
Hi y’all!
IT’S GREAT TO HAVE YOU HERE!
The recipes shared on Lana’s Cooking are more than just meals. They carry the stories of our families and the traditions of our kitchens. The range from time-honored Southern staples to quick and practical weeknight favorites. Whether you’re cooking for a crowd or just putting supper on the table, you’ll find food that feels like home and fits the rhythm of everyday life.
Find a recipe to feed your people today.
Search more than 800 trusted recipes from my Southern kitchen where there’s something for every table, every season, and every appetite.
AS SEEN ON:
A Southern Cookbook to Treasure
Reader’s Choice Gold Medal Award Winner
Inside My Southern Table you’ll find 246 flavorful dishes across 346 pages, each one with a full-color photo. Stories and kitchen notes are sprinkled throughout, along with a symbol that highlights heritage recipes, those special ones that tell our Southern story.
Cooking For Special Occasions
Whether you’re planning the whole feast or bringing a dish to share, these recipes are meant for memory-making.
St. Patrick’s Favorites
-
Classic Irish Stew
Classic Irish Stew fills a pot with tender beef and lamb, hearty potatoes, carrots, and celery simmered in savory broth for a rich, comforting main dish. This timeless, one-pot recipe tastes even better the next day and pairs beautifully with buttered Irish soda bread for cozy family dinners or St. Patrick’s Day celebrations.
Kind Words from Kind Folks
Readers just like you made these recipes in their own kitchens and here’s what they had to say.
Get 10 of MY Best southern comfort food recipes
WHERE SHOULD WE SEND YOUR FREE COOKBOOK?
Get this FREE downloadable, digital cookbook
when you join our newsletter subscribers today!